I love to experiment with incorporating new ingredients into a traditional cookie, so you might enjoy this twist on the traditional oatmeal cookie. I added a bag of Heath Toffee Bits instead of raisins. I think they turned out yummy! Next time I might add chocolate chips as well for an added flavor dimension. Hope you like this! Ingredients 1/2 cup butter softened at room temperature 1/2 cup Crisco (regular or butter flavored) 3/4 cup brown sugar 3/4 cup granulated sugar 2 teaspoons vanilla 2 eggs 1 1/2 cup flour 3 cups Oatmeal (not instant) 3 tablespoons cornstarch 1 teaspoon baking soda 1 teaspoon salt 1 bag Heath Toffee Bits Directions
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GrammatlcGrammatlc bakes all the cookies for the clients at Split Ends Hair Studio (to visit the salon website, click the button above). She also bakes sweet treats for friends and family. Enjoy the recipes! Archives
December 2017
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