My daughter loves maple bars from the doughnut shop so I thought maybe a maple flavored cookie might be something she'd enjoy. Here is a combination of a soft sugar cookie combined with a chewy oatmeal cookie, flavored with maple and drizzled with maple frosting! This just might be a hit! Ingredients: 1/2 cup butter, softened 1/2 cup Crisco butter flavored shortening 1 1/2 cups granulated sugar 1/4 cup packed brown sugar 1/4 cup maple syrup 1 teaspoon baking soda 1 teaspoon cream of tartar 1/4 teaspoon salt 3 egg yolks 1/2 teaspoon maple flavoring 1 1/2 cup flour 3 cups quick cook oatmeal Maple icing (see below) Directions:
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Everyone is familiar with brownies, but not many people bake the chocolate bar's distant cousin. Here is a popular Blondie that is packed with cinnamon. This treat is great for the cinnamon lovers in your family. Ingredients 4 cups flour 1 tablespoon cinnamon 2 teaspoons baking soda 1/2 teaspoon baking soda 4 cups packed brown sugar 1 1/2 cups butter (3 sticks) 4 eggs 1 tablespoon vanilla 1/2 cup granulated sugar 2 teaspoon cinnamon 2 tablespoons butter (melted) Directions
1. Preheat oven to 350 degrees and line a 13 x 9 inch baking pan with parchment paper, extending the paper over the edge of the pan. Spray parchment paper with Pam or other non-stick spray. 2. In a medium bowl stir the first 4 ingredients together and set aside. 3. In a medium sauce pan, cook brown sugar and 1 1/2 cup of butter until melted and smooth (about 6 minutes). Cool for 10 minutes. 4. Stir in the eggs and vanilla into the brown sugar mix, then add the flour mixture until completely incorporated. 5. Spread in prepared pan and bake 45 minutes. 6. While baking, stir the 2 teaspoons of cinnamon into the 1/2 cup granulated sugar and set aside. Melt the 2 tablespoons of butter and set aside. 7. Once the bars come out of the oven, brush the melted sugar on top of the hot Blondies then sprinkle with the cinnamon and sugar mixture. Allow to cool completely, then turn out onto a cutting board, remove the parchment and cut into squares. Makes about 36 squares. Here is an easy, no bake treat everyone in the family will enjoy. This recipe features the popular Rice Krispies cereal along with peanut butter and chocolate. What better combination to satisfy those sweet cravings? This is a fun treat to make with kids! Ingredients 2 cups of chunky or smooth peanut butter (I use chunky!) 1 stick (1/2 cup) of butter 2 cups Confectioner's (powdered) sugar 2 cups krispy rice cereal 1 package of Wilton's chocolate melting wafers from Michael's or other store (12 oz) (Note, you can use chocolate chips but you will need to add at least 1 tablespoon of shortening so that you can stir the chocolate) Instructions
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GrammatlcGrammatlc bakes all the cookies for the clients at Split Ends Hair Studio (to visit the salon website, click the button above). She also bakes sweet treats for friends and family. Enjoy the recipes! Archives
December 2017
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